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Starters and Salads

Add Protein to Your Salad*: Chicken or Shrimp $9
Soup du Jour
9
French Onion Soup
12
Salmon Cake
Blistered tomato, caper dill aioli
15
Tuna Tartare*
Mango salsa, avocado mousse, crispy won ton chips
19
Escargot en Croute
Pernod, provencal butter, puff pastry
16
House Made Chicken Liver Pate
Cornichons, pickled onion, whole grain mustard and baguette
14
Crispy Goat Cheese
Beet puree, fresh blackberries
15
Zucchini Noodles
Basil pesto, shaved almonds and parmesan
12
Organic Hummus
With pita or vegetable
12
Caesar
Romaine, toasted croutons, shaved parmesan
15
Nicoise*
Yellow fin tuna, romaine, hard boiled egg, fingerling potato, anchovy, olive, plum tomato haricot verts, tarragon vinaigrette
21
Arugula Salad
Blood orange supremes, apples, goat cheese, roasted almonds citrus vinaigrette
16
Baby Mix Field Greens
Grapes, strawberries candied walnut, shaved parmesan tarragon vinaigrette
15

Entrees

Pan Roasted Yellow Fin Tuna*
Arugula salad, avocado mousse, cilantro soy sauce, grilled asparagus
28
Grilled Scottish Salmon*
Butternut squash puree, asparagus blood orange supremes, thyme jus
27
Broiled Red Snapper*
Mushroom and tomato risotto, lobster cognac beurre
29
Roasted Free Range Chicken*
Mashed potato, garlic jus, crispy shallots
26
Duck Confit
Roasted fingerling potatoes, asparagus, caramelized onion, cherry brandy sauce
22
Braised Short Ribs
Mango passion fruit glaze, gruyere creamy polenta, mushrooms, red wine reduction
30
Steak Frites*
Grass fed 12oz ny strip, hand-cut fries
34
Add of au Poivre Sauce
2
FR Burger*
Pat la frieda grass fed, short rib blend burger, bibb lettuce vine ripened tomato, red onion, house sauce, hand-cut fries
19
Add Applewood Bacon
3
Add Cheese
2

Moules Frites

$22. Served with hand-cut fries. Choice of broth:
Mariniere
White Wine Saffron
Lobster

Plats d'Accompagnement

$7 each or 3 for $18
Sauteed Spinach
Sauteed Broccoli
Haricot Verts
Sweet Potato Fries
Hand-Cut Fries
Tri-Color Carrots
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